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20 events found.

Epicurean Santa Barbara

  1. Events
  2. Epicurean Santa Barbara

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Today
  • Jan 2020

    • Mon 13

      • 6:00 pm - 8:30 pm

        ESB Culinary Test Kitchen January 2020

        $20.00
    • Sun 19

      • 11:30 am - 2:00 pm

        Renew & Reconnect 2020!

        $46.00
    • Sun 26

      • 5:30 pm - 8:30 pm

        Food and Wine of the Alpine

        $150.00
  • Feb 2020

    • Fri 7

      • 7:30 pm - 8:30 pm

        Poof! ESB at the Magic Castle Cabaret!

        $1.00
    • Sat 8

      • 11:00 am - 2:00 pm

        Brunch Favorites Perfected with Chef Trent

        $90.00
    • Thu 13

      • 5:30 pm - 7:30 pm

        ESB Open House @ Finch & Fork

        Free
    • Fri 21

      • 5:30 pm - 5:30 pm

        Winemaker Evening: Arnaud Fabre of Benom Wines

        $46.00 – $93.00
    • Sat 29

      • 5:00 pm - 8:30 pm

        Bistro Musicale: Italian Wine Dinner and Music of Italian Cinema

        $122.00
  • Mar 2020

    • Wed 11

      • 6:00 pm - 8:30 pm

        Get Hooked: Spring Seafood Demo & Dinner

        $50.00
  • May 2020

    • Thu 7

      • 6:30 pm - 7:30 pm

        Secrets In the Sauce!

        $12.00
    • Wed 27

      • 6:30 pm - 7:30 pm

        Impressive & Easy!

        Get Tickets $12.00 – $42.00
  • Jun 2020

    • Sun 7

      • 3:30 pm - 4:30 pm

        Virtual Wine Tasting: Jacob Toft Wines

        Get Tickets $40.00 – $60.00
    • Fri 26

      • 6:00 pm - 8:30 pm

        Crafting a Moroccan Meal with Chef Robin Goldstein

        $95.00
    • Sun 28

      • 3:30 pm - 5:30 pm

        Warm Spicy Wines of Tuscany

        Get Tickets $85.00 – $100.00
  • Jul 2020

    • Wed 8

      • 6:00 pm - 8:30 pm

        Dish Up The Perfect Date!

        $115.00
    • Fri 24

      • 5:30 pm - 6:30 pm

        Winemaker Evening: Orion Stang of Dilecta Wines

        $30.00 – $65.00
      • 7:00 pm - 9:30 pm

        Winemaker Dinner: Orion Stang of Dilecta Wines

        $125.00
  • Aug 2020

    • Sat 15

      • 10:00 am - 1:00 pm

        Farm Harvest Luncheon With Chef (and Farmer) Trent Shank

        $57.00
    • Sat 29

      • 2:00 pm - 4:00 pm

        Dumplings All Day!

        Get Tickets $48.00
  • Sep 2020

    • Fri 11

      • 5:30 pm - 7:30 pm

        Crafting Greek Mezze with Chef Robin!

        $86.00
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