Relax and “Wine Down”
Relax and “Wine Down” with ESB members and guests on Wednesday, July 24th from 5-7pm at The Monarch Restaurant in the Montecito Inn. Event cost includes appetizers and passed hors d’oeuvres. Don’t forget to stay for the prize drawing! Valet and Street parking available.
Menu
Sourdough Bread & Butter
‘Nduja sausage, castelvetrano olives, basil
Ricotta crostini, honey, black pepper, chive
Vermillion crudo, citronette, crispy shallots
Agnolotti, peas, champagne, chives
After Wine Down Wednesday, stay for dinner and experience Chef Ed’s exquisite customizable tasting menus starting at $55.