October 2021
Exploring Chateauneuf du Pape Wines
Exploring Chateauneuf du Pape Wines ESB is taking a deep dive into Chateauneuf du Pape wines (white and red) with a selection curated by our own longtime member Henry Chaney. We will be tasting through several flights of old world Rhone wines comparing the different blends, producers, subregions and age. The educational tasting will be accompanied by delicious appetizers, great company and a world class education. So let's get smart(er)! The experience... We will start off with a tasting of…
Find out more »What’s Your Beef?
What's Your Beef? Hanger, Ribeyes and Flanks, oh my! Ever wonder what the real difference is in these cuts of meat? Now is the time to learn in this side by side tasting of both common, and lesser-known cuts of beef! A steakhouse menu will will be so much easier to read after attending this delicious tasting! From Flank to New York to Bavette and Prime Ribeye, guests will partake in a multi-course tasting accompanied by a few sides to cleanse…
Find out more »Eleven Eleven Wine Dinner
Eleven Eleven Wine Dinner ESB could not be more excited to host a member favorite, all the way from Napa Valley: Eleven Eleven Wines by winemaker Kirk Venge! Join us for a seated dining experience with the Eleven Eleven team and Chef Robin Goldstein. The dinner will feature 6 of their incredible wines, including Laki's Cabernet, accompanied by a delicious and exciting Mediterranean Wine Harvest inspired dinner! Eleven Eleven wines have ranked at the top of every ESB blind tasting,…
Find out more »November 2021
[SAVE THE DATE] Poultry Butchery
Poultry Butchery Chef PA Tremblay at SBMS Kitchen! In celebration of completion of the SBMS kitchen, ESB is hosting its first event at the brand new facility with chef PA Tremblay: hands on poultry fabrication! Learn how to easily break down a chicken or duck, into thighs, breasts and wings! A great skill for home chef! Following the fabrication, attendees will learn how to roast and grill their cuts of poultry with Chef PA's guidance of and enjoy the fruits…
Find out more »December 2021
[SAVE THE DATE] Chef Massimo’s Italian Wine Dinner
Chef Massimo's Italian Wine Dinner @ Caruso's Once again Caruso's will host ESB members for a one of a kind dinner helmed by Chef Massimo that explores the relationship of Italy's lesser known Italian wine regions and their culinary traditions. This will be a 5 star experience tasting menu and wine pairing...More info to come... Congrats to Chef Massimo, as Caruso's was included in this year's Michelin Guide!
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