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October 2019
Wine Down Wednesday: Wine Shepherd
Wine Down Wednesday + Optional Black Sheep Tasting Menu Dinner Relax and “Wine Down” with ESB members and guests on Wednesday, October 16th from 5-7pm. Enjoy wine specials from The Wine Shepherd. Event cost includes appetizers by Chef Robert of The Black Sheep. Don’t forget to stay for the prize drawing! Afterwards, a group of ESB members and guests will stay at Black Sheep to enjoy Black Sheep's family style tasting menu. RSVP if you would like to join us.…
Find out more »STREET FOOD – Indian Style!
Judy Astbury’s appetizers inspired by Indian Street food! On a warm fall afternoon, taste a variety of Judy Astbury’s appetizers inspired by Indian Street food! Savor Bhelpuri, Tandoori, Spicy Shrimp, Vegetable Bhajias with chutney and more, while enjoying the company of those who also appreciate layers of flavor and spice! The Gin & Tonic, a “veddy British cocktail”, and local beers will pair perfectly with the aromatic spiciness of the cuisine! With a variety of herbs, and garnishes and tonics, guests will customize…
Find out more »November 2019
[NOW OPEN] Karen Crouse’s Mt. Veeder Magic Vineyards & Friends
Experience the fine and rare wines of Mt.Veeder! Karen Crouse, owner of Mt. Veeder Magic Vineyards, will be featuring several Napa wineries who produce wine in the Mount Veeder Appellation (Napa Valley), including: Progeny The Hess Collection Robert Craig Winery Mt. Veeder Magic Vineyards In a reception style setting, ESB members will taste through 8 extremely limited production wines with representatives from the wineries. Mount Veeder wines are rare, comprising a mere 1% of the total production of Napa Valley. These…
Find out more »ESB + SushiBar!
ESB has reserved a full seating at Montecito’s SushiBar! 10 ESB members will dine together and experience the 17 course Omakase menu! The dinner $110 a person + tax and gratuity for the Omakase. Guests will pay their individual bills at the end of the evening. This experience starts at 7:30 with a complimentary welcome cocktail in the lobby. Seating is at 8:00. Situated next door to The Monarch in the historical Montecito Inn, Sushi|Bar Montecito is Chef Phillip Frankland…
Find out more »[SPECIAL EVENT] ESB 2nd Anniversary Festival Gathering
Celebrate 2 Years of Events, Experiences and Exploration! ESB's 2nd Anniversary Festival Gathering with guest of honor: Chef Massimo Falsini Executive Chef of Caruso's at Rosewood Miramar Resort The Festival Gathering is a celebration of some of the best culinary and beverage artists in our community. Limited to only 90 attendees, the event will allow members to interact personally with these artisans, while enjoying delicious food, beverages, and more…The chefs will entertain and inspire. The food will impress. The winemakers will…
Find out more »December 2019
[SAVE THE DATE] Law Estate Wines Black Label Vertical Dinner
Law Estate Wines "Black Label" Vertical Dinner! ESB is hosting a very special dinner "Black Label" Vertical Dinner with Winemaker Philip Funder of Law Estate Vineyards. Law Estate Vineyards produces some of the highest rated wines in Paso Robles. Their wines are by allocation only, and they are releasing their “Black Label” selections, which are usually for members only, just for this dinner. The dinner will feature 7 vintages of 2 of their Black Label bottles: The Intrepid (Syrah) and…
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