Cheese & Charcuterie with Tina Lebar
Join us for a beautifully curated cheese & charcuterie experience! Part tasting, part education, and deeply grounded in craft.
We’re delighted to welcome Tina Lebar, co-owner of Paradise Pantry, for an afternoon devoted to exceptional cheese and the skills behind a truly great board.
Paradise Pantry has earned its reputation as the finest cheese shop for miles around through decades of dedicated sourcing by Tina and her co-owner, Chef Kelly, in pursuit of fascinating cheeses from producers across the world.
Star the afternoon off with a generous tasting of cheese, charcuterie and accoutrements featuring rare, high-quality selections; both imported and domestic, sourced from exceptional producers. Tina will then walk us through how and why certain combinations work; Covering balance, contrast, pacing, and presentation; so you leave with a clear framework you can use again and again at home.
Additionally, guests may pre-purchase the cheese and charcuterie take-home kit featuring three exceptional selections each of cheese and salumi, sourced from both domestic and imported producers. These are truly special finds you won’t see at your local shop; as Tina works directly with boutique distributers and small farms, giving her access to rare, thoughtfully crafted cheeses and cured meats.
Take it home and create your own eye-catching grazing board to share with friends or loved ones, for an evening that feels both special and celebratory (hello, Valentine’s Day!).
