Upcoming Events › Education

Roll it! Fill it! Fold it! An Afternoon of Filled Pasta-Making with Chef Tiziano of Mosto Crudo Join members for an afternoon of hands-on pasta making, rolling, cutting, filling, and stuffing (and of course, tasting!)  Chef Tiziano Fioretti of Mosto Crudo will start the afternoon with an appetizer and basic pasta dough demonstration, and then will proceed to teach guests how to create raviolis, tortellinis, and potato gnocchi! All guests will have the opportunity to assist in every element of…