The ESB Founders are leading guests on a one of a kind wine experience in Paso! From Friday, February 8th to Sunday, February 10th, a small group of ESB members will visit 7 top-rated wineries in Paso Robles. Several of these wineries, including "members only" wineries like Law, Denner, Torrin, and L’Aventure, are planning special […]
Join Judy Astbury to learn elegant and approachable French techniques, and enjoy small plates and adult beverages. Guests will observe how to create classic dishes such as Pâte à Choux (Gougeres), Poulet au Sauté, (Breaded, sautéed chicken cutlet) Mother Sauces (Mornay and Béchamel), and of course, quintessential Soufflé Au Chocolat.
Venture into the world of Exotic meats with Chef Drew of Pico Restaurant, Los Alamos! Chef Drew will feature a multi-course meal of ambitious preparations of wild game meats such as elk, bison, reindeer, pheasant, boar and grouse specifically for ESB members. There are many benefits in eating game meats...one of the main benefits […]
