Sockeye Salmon Demonstration with Chef PA Tremblay Salmon is a seafood favorite favorite! But while many of us default to Scottish, King, or Steelhead (Trout); a lesser known variety is Sockeye Salmon, known for its clean flavor, lean protein, unique reddish color and sustainable fishing practices within the industry. Intrigued? Join us and learn from […]
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ESB "TRUST" Dinner: Industrial Eats! On Thursday, November 9th, put your TRUST in the chefs of Industrial Eats at a private home ESB style, right here in Santa Barbara, and be surprised and delighted with an amazing meal inspired by the late Jeff Olsson's favorite signature dishes and ingredients! Jeff Olsson pioneered farm-to-table dining in […]
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Join us for an evening with Larry Schaffer of Tercero Wines Join us for our final winemaker evening of the year with Larry Schaffer of Tercero Wines! Kick off the Chrismahanukwanzakah season with an evening of fine wines, delicious passed appetizers, and great company! Tercero Wines focusses around a wide range of Rhone varietals, while […]
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