ESB Cookbook Test Kitchen:
Eater: “100 Essential Restaurant Recipes” Cookbook
Ever fall in love with a new cookbook, wishing you could cook several of its recipes at once? Well now’s your chance!
In our Cookbook Test Kitchen, we’ll feature a cookbook, prepare several of its recipes in small groups, and end with a family style meal in which we can all share our culinary adventures! Learn to work with unique ingredients, experiment with new techniques, or learn basic to advanced cooking skills! You’ll arrive on site, with all the ingredients ready for you; no grocery shopping or kitchen clean-up required!
The event is suited for all levels. (Like a group yoga class…Great for beginners, experts, and everything in between!) The recipes will range from easy to advanced. So whether you’re comfortable picking herbs, chopping veggies, or want to learn to break down a whole fish after cooking, you’ll work on a dish that inspires you! The ESB team will answer any questions throughout the cooking process to ensure a delicious result, as well as offer tips and tricks for those who wish to enhance their home cooking skills!
THE MENU
Five Minute Hummus with Crispy Cremini Mushrooms & Shawarma Spice
(Zahav, Philadelphia, PA)
Shrimp and Jalapeno Hushpuppies with Cilantro Aioli
(Compére Lapin, New Orleans, LA)
Zuni’s “Roast Chicken For Two” with Bread Salad
(Zuni Café, San Francisco, CA)
Mushroom Adobo with Garlic Fried Rice
(Kasama, Chicago, Il)
Brussels Sprouts Larb
(Night + Market Song, Los Angeles, CA)
Spiced Rice Pudding with Fruit and Nut Dukkah
(Bavel, Los Angeles, CA)
The Eater Cookbook is a collection of must-eat recipes from the most popular and influential restaurants across the country, brought to you by food and dining culture brand Eater and its dedicated team of experts.
Featuring recipes from the best street carts to pillars of fine dining and everywhere in between, the diverse, powerhouse collection features recipes that have been carefully adapted for home cooks. Packed with expert advice from the chefs themselves, the cookbook is a must-have for anyone who loves to dine out and wants to bring that magic home.
