ESB “TRUST” Dinner: Chef Mateo Rogers & Baker Brittney Yracheta

TBD Santa Barbara, CA, United States

ESB "TRUST" Dinner: Chef Mateo Rogers & Baker Brittney Yracheta Epicurean Santa Barbara welcomes Chef Mateo Rogers & Baker Brittney Yracheta of Paso Robles to the TRUST Kitchen! Chef Mateo, former head chef at The Hatch and Momotaro Ramen, is a native of California’s fertile Central Valley, brought his culinary expertise to Paso Robles following […]

$140.00 – $165.00

Chef’s Counter at Gravesend October 30, 2025

Gravesend Wine Merchant & Eatery 1835 Spring Street, Paso Robles, United States

Chef’s Counter at Gravesend  October 30 | 6:00 PM | 16 seats only | $180 per person Join us on Thurs, Oct 30, for the very first Chef’s Counter at Gravesend for an intimate, one-night-only dining experience led by Chef Amy Baer. Guests will enjoy a seven-course tasting menu, thoughtfully crafted to showcase the season’s […]