Epicurean SB "Orchid Escape" Dinner at The International Orchid Show Retuning this year due to popular demand! ESB is teaming up with the International Orchid Show! Join ESB members and guests for a magical evening where Chef Amy will prepare an exquisite four-course dinner set in a breathtaking orchid-filled oasis. Please note that there are no […]
Italian Demonstration, Dinner & Opera with Chef Lucrezia Cannito from Florence, Italy! Awaken your senses! Once again, Lucrezia Cannito, founder of “Opera in The Kitchen” is is traveling all the way from Florence, Italy to share her passion for authentic Italian cooking and music with members of Epicurean Santa Barbara! Lucrezia, the dynamic force behind […]
The Secrets of Cioppino with Chef Amy Baer A generous, wine-kissed seafood stew meant to be eaten with bread, spoons, and zero restraint. Ahh...Cioppino! The rich, comforting, rustic seafood stew simmered in a tomato and wine broth, traditionally served with crusty bread. You might think this dish is Italian. Well, there is a deeper story! […]
