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August 2019
The Santa Barbara Vintner Legends Series: Jim Clendenen & Adam Tolmach
2 Legends, 12 Wines, 1 Fellowship Dinner! This is an evening that will go down in Central Coast wine history. Having just Jim Clendenen from Au Bon Climat or Adam Tolmach from The Ojai Vineyard by themselves would be a magical night, but having them both together — which was Jim’s idea! — is incredibly special. Join Legendary winemakers Adam Tolmach Jim Clendenen, and ESB members for our first Winemaker Fellowship Dinner! Guests will come together to enjoy a “Fellowship Dinner”,…
Find out more »[SAVE THE DATE] Wagyu Steak Tasting & Dinner with Chef John Cox and Katie Parker
Dry-Aged Wagyu Steak Tasting & Dinner! ESB is proud to feature Chef John Cox of Bear & Star and Katie Parker of Fess Parker Ranch with a Dry-Aged Wagyu Steak Tasting and Dinner! Chef John and Katie will lead guests on a tasting of Wagyu with different stages of aging; from fresh, to aged, and super dry-aged. Guests will learn about the production of wagyu beef, as well as what to look for in texture, flavor, smell; and most importantly,…
Find out more »November 2019
[SAVE THE DATE] ESB Annual Anniversary Gala
A special evening dedicated to all of the ESB family, friends, and talents. Join us for an unforgettable celebration of ESB's second anniversary! More details coming soon, so stay tuned for some big announcements!
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