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DTSTART;TZID=America/Los_Angeles:20240526T180000
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DTSTAMP:20260616T004433
CREATED:20240419T141317Z
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UID:10000259-1716746400-1716757200@epicureansb.com
SUMMARY:French Food and Wine Experience
DESCRIPTION:French Food and Wine Experience\nJoin ESB founders Keith Robinson and Chef Amy for an exclusive culinary and oenologic journey through France. Limited to a gathering of only 12 guests\, this intimate soirée promises to captivate\, entertain\, and indulge any aspiring Francophile. \nUnder ESB’s curation\, guests will savor a meticulously chosen array of French varietals and blends\, ranging from Chardonnay to Gamay\, Pinot Noir to Gigondas to Châteauneuf-du-Pape. Meanwhile\, Chef Amy will orchestrate a symphony of flavors with a multi–course dinner inspired by the regions from which these grapes originate. Prepare to delight in the richness of French summer cuisine\, infused with a touch of central coast flair. \nThe evening unfolds with a reception of wines with Hors d’oeuvres\, and is followed by a succession of individually plated dishes crafted to complement the showcased wines. We’ll end with a finale of dessert and Époisses\, a cheese so deliciously smelly that it’s been banned on public transport in France. Viva la France!       \nOld town of Carcassonne and pont vieux in France
URL:https://epicureansb.com/event/french-food-and-wine-experience/
LOCATION:Private Residence Montecito\, Montecito\, CA\, 93108\, United States
CATEGORIES:Dinner,Epicurean Santa Barbara,Wine
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ORGANIZER;CN="ESB":MAILTO:support@epicureansb.com
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