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DTSTART;TZID=America/Los_Angeles:20220403T170000
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DTSTAMP:20260619T064511
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SUMMARY:ESB "TRUST" Dinner: Chef Justin Werner 2022
DESCRIPTION:ESB “TRUST” Dinner: Chef Justin Werner\n\nWe are excited to announce the return of ESB’s First TRUST Dinner guest chef\, Chef Justin Werner\, now the Executive Chef at TRUST in Santa Ana\, CA. \nOriginally from New York Justin cut his teeth in some of Manhattan’s top tier restaurants. He spent half a decade working at Craft for Tom Colicchio where he gained a passion for quality produce and forging relationships with farmers. This lead him to spend a few years at Thomas Keller’s Per Se before moving on to Corton\, where he maintained two Michelin stars as a Sous Chef for Paul Liebrandt. After winning the hit TV show Chopped\, he used his winnings to invest in himself and left for Copenhagen. It was here that he interned at Noma while it held the title of “Best Restaurant In The World”. Upon returning to the US\, Justin made a cross country move to Orange County. After serving as chef at Playground DTSA\, (the only OC restaurant to make Jonathan Gold’s Top 101 Restaurants in Los Angeles list in 2017!)\, he eventually moved on to the executive chef position at Porch and Swing. A lover of travel\, Justin draws inspiration from his time spent around the world to create a very special dining experience for his guests. \nJustin Werner is now the Executive Chef of Trust in Santa Anna. Much like ESB’s Trust dinners\, the restaurant is an 18-seat culinary theater featuring an omakase-style tasting menu with beverage pairings with varying themes and menus based on Chef Justin’s culinary inspirations. \nThe Cuisine….\nThis experience will be a multi-course dinner\, with shared plates featuring Chef Justin’s diverse cuisine with classic\, modern and international influences. Expect to see a variety of fresh locally sourced produce\, as well seafood\, pasta\, and red meat\, and inventive textures and generous use of spices\, sauces and rich\, but balanced flavors. His cuisine is both creative and approachable\, and always satisfying. \nCharismatic as he is talented\, Chef Justin is a witty personality whose sense of humor and insight into the culinary world will make this experience not only delicious\, but also very entertaining!    \nWhat is a “Trust” Dinner?\nA trust dinner is an upscale multi-course meal (5+ Courses)\, where guests put their trust into the Chef\, who will be preparing a one of a kind dinner revealed upon arrival! Why no menu in advance? Because: #1.) we like to surprise our guests\, and #2.) we want to remove any pre-conceived notions regarding what the dishes will taste like\, or look like. This is part of the experience\, and part of the fun. \nWhat we can tell you is that the food will be fantastic. We are featuring only chefs who have inspired us\, who have shown great passion and remarkable skill and pedigree; chefs who have a distinctive culinary voice. Their biographies and the event description will provide sufficient details about the dinner; (for example: Mediterranean\, Modern\, or Vegetable-driven). The team at Epicurean Santa Barbara will know the menu in advance\, so we can notify the chef of dietary restrictions\, and answer any questions regarding the dinner. \nThe first Trust dinner is BYOB. You heard us right! In the event reminder\, we will offer wine pairing suggestions for the dinner\, and you are welcome to bring whatever bottles (or spirits) you see fit! \nAs these are specialized menus\, modifications are politely declined. But please include any serious food allergies in your registration notes. \n\nThis event will be held outdoors at a private residence.\n \n\n 
URL:https://epicureansb.com/event/esb-trust-dinner-chef-justin-werner-2022/
LOCATION:Private Residence\, Santa Barbara\, CA\, 93110\, United States
CATEGORIES:Dinner,Epicurean Santa Barbara
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DTSTART;TZID=America/Los_Angeles:20220423T170000
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DTSTAMP:20260619T064511
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SUMMARY:A Very Vegetarian-Indian Evening
DESCRIPTION:A Very Vegetarian-Indian Evening\nESB member and culinary master Judy Astbury is sharing her Indian heritage and culinary refinement with an unforgettable evening of Vegetarian Indian cuisine- Don’t be fooled…While there may be no lamb\, chicken or seafood\, there will be plenty of spice\, flavor\, textures and incredible diversity… \nIn this intimate engagement\, 14 guests will be welcomed in a reception setting with passed appetizers and gin and tonics\, helmed by Cocktail specialist Jessica Garver. \nFollowing the reception\, guests will proceed to a family style seating with an incredible spread of vegetarian Indian fare. Think Dals\, Briyani\, colorful\, spice filled curries\, and more! And of course\, Indian beer\, and paired wines will be served. A truffle unforgettable meal!
URL:https://epicureansb.com/event/a-very-vegetarian-indian-evening/
LOCATION:Yankee Farm Private Residence\, 526 Yankee Farm Road\, Santa Barbara\, 93109\, United States
CATEGORIES:Dinner,Epicurean Santa Barbara
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