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DTSTART;TZID=America/Los_Angeles:20220625T163000
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UID:10000223-1656174600-1656185400@epicureansb.com
SUMMARY:Barrels & BBQ with Chef Justin West
DESCRIPTION:Barrels & BBQ with Chef Justin West\nChef Justin West is back for a special treat! It’s BBQ time in Santa Barbara\, and this time we’ll be firing it up west coast style with influences from the South\, Midwest\, Oregon and California! Mark your calendar for a delicious summer feast! We’ll have BBQ staples like Smoked Brisket Ribs\, Chicken\, and Chicken and of course all the fixings\, such as cornbread with honey butter\, fresh\, bright and creamy slaw\, salads\, and more! \nAnd the beverages…Well it’s called Barrels and BBQ for a reason! ESB will pull a line-up of delicious BBQ friendly wines and beverages to enjoy alongside the BBQ feast! \nESB’s Amy Baer Robinson will be collaborating with Chef Justin West on the menu and sides. \nJoin us for the ultimate summer BBQ!\nMENU\nBeef Brisket\nSpare Ribs & Baby Back Ribs\nSmoked Chicken Thighs\nChef Justin’s BBQ Sauces!\nSides\nCornbread with Honey Butter\nGerman Dilly Potato Salad\nBlueberry and Feta Israeli Couscous\nSlaw with Cabbage\, Red Onion\, Shaved Fennel\nSweet And Salty Tahini Crunch Kale\nBlack Bean\, Corn and Red Pepper Salad\nGrilled Garlic-y Zucchini\nPassed Desserts\nChef Justin West is best known as the Chef/Owner of Julienne\, a French-Californian inspired restaurant he opened and operated from 2008-2016\, which was beloved among many ESB Members. Julienne is also where Chef PA Tremblay chopped the block! Chef Justin was also the Chef/Owner of Wildwood Kitchen and Soul Cal Smokehouse. Not only did Chef Justin receive wide acclaim locally\, but he was recognized nationally by the James Beard Foundation when Julienne claimed first place in the James Beard Foundation’s “Taste America Local Dish Challenge”\, for his Bouillabaisse; and was even paid a visit (and ‘words of praise’) by Anthony Bourdain\, when he visited Santa Barbara in 2009.
URL:https://epicureansb.com/event/barrels-bbq-with-chef-justin-west/
LOCATION:Private Residence\, Santa Barbara\, CA\, 93110\, United States
CATEGORIES:BBQ,Dinner,Epicurean Santa Barbara,Wine
ATTACH;FMTTYPE=image/jpeg:https://epicureansb.com/wp-content/uploads/2022/05/file.jpg
ORGANIZER;CN="ESB":MAILTO:support@epicureansb.com
GEO:34.4208305;-119.6981901
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DTSTART;TZID=America/Los_Angeles:20180422T113000
DTEND;TZID=America/Los_Angeles:20180422T143000
DTSTAMP:20260414T202456
CREATED:20180110T212436Z
LAST-MODIFIED:20180814T025139Z
UID:10000105-1524396600-1524407400@epicureansb.com
SUMMARY:Barrels & BBQ
DESCRIPTION:Celebrate Earth Day with BBQ and Great Wine…live music too!\nESB will be cooking up an All-American inspired buffet while the hip and cool winemaker Brett Urness of Levo Wines will be pouring his latest vintages. Eat some ‘cue\, meet Brett\, drink his wines and hookup with his winery. Tap your foot to live music as you make your own Pulled Pork Plates & Sandwiches with slow roasted juicy pork\, as well as a slew of hill country hometown sides and fixin’s!  There will also be slow-smoked chicken and lots of vegetarian options to go around!Come and enjoy an afternoon in the sun with great people\, all you can eat BBQ and never-ending wine! All food\, drinks and fun are included in your ticket! \nPicnic tables\, Live music\, Great Wine and Santa Barbara Sunshine!  Maybe a bootlegger lurking around too?!?! What else could one ask for?\n\nGet your tickets today! Member guests welcome!\n  \nAbout Levo Wines and Brett Urness: \nBrett crafts his wines in Tin City\, Paso Robles\, where he concentrates on buying the best fruit possible\, mainly focusing on Ballard Canyon & surrounding Rhone vineyards of  the Santa Ynez Valley\, Los Alamos\, and Santa Maria. In addition to making great juice\, Levo is know for their creative and fun labels that exemplify his excitement for soulful winemaking.\n\n\n  \n\n\n  \nMatt Kettmann of Wine Enthusiast states that Brett Urness is among “A group of cult winemakers are flouting tradition and pioneering their own path. The result? Some of the most interesting wines being made in California.”\n\nBret Urness of Levo Wines / Photo by Dina Mande \n 
URL:https://epicureansb.com/event/barrels-bbq/
LOCATION:Private Residence\, Santa Barbara\, CA\, 93110\, United States
CATEGORIES:BBQ,Epicurean Santa Barbara,Lunch,Music,Wine
ATTACH;FMTTYPE=image/png:https://epicureansb.com/wp-content/uploads/2018/01/PorkSandy.png
ORGANIZER;CN="ESB":MAILTO:support@epicureansb.com
GEO:34.4208305;-119.6981901
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