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July 2018

United Tastes of Ice Cream

July 28 @ 1:00 pm - 3:00 pm
Private Residence Santa Barbara, CA United States
$35 9 tickets left

I scream, you scream, we all…ok you know the drill, but this isn’t just any ice cream! We are shipping in several pints of ice creams from four of the top ice cream purveyors in the country and one of Santa Barbara's favorites... 18 ice cream flavors in all! This is a walk around tasting where members will get to sample unique, creative, high-end and delicious ice creams. Once you’ve made the rounds with all the flavors, return to your favorites, or go the sundae…

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August 2018

[SOLD OUT] Cook Like A Farmer

August 7 @ 6:00 pm - 9:00 pm
Private Residence Santa Barbara, CA United States
$75.00 Sold out

Join the waitlist now! Click here to email ESB! Shop like a farmer, eat like a Chef! What does it mean to cook like a farmer?  In this class led by Chef Michelle Aronson, guests will learn about shopping seasonally and how to utilize fresh herbs, edible flowers, vegetables, animal proteins, and and learn ways to reduce food waste.  A few hands-on volunteers will have the opportunity to prepare dishes with Michelle and learn basic knife skills.  The class will end…

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[SOLD OUT] Pinots Around The World

August 22 @ 7:00 pm - 9:00 pm
TBD Santa Barbara, CA United States
$52.00 Sold out

Join the waitlist now! Click here to email ESB! Attend an enlightening tasting experience featuring this delicate and popular grape that varies widely from region to region. From Burgandy to Oregon to Chile to California, Pinot Noir is produced all around the world, and the wines from each region vary drastically from one another. Time for a side by side tasting! A Pinot Noir Educational Workshop, with Ian Adamo, Court of Master Sommeliers (CMS) Level III Advanced Sommelier and Wine…

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September 2018

[SOLD OUT] Ladies n’ Reds

September 6 @ 6:00 pm - 8:00 pm
Private Residence Santa Barbara, CA United States
$44.00 Sold out

Join the waitlist now! Click here to email ESB! Step aside, gentlemen, this event is for the ladies... Science has proven that women have better palates than men, but sometimes in the midst of a group setting, women don’t have the opportunity to show that. It’s time to discover your wine palate in the company of other friendly female members. Whether you are a beginning taster just now recognizing your appreciation of Santa Barbara Pinots, or an seasoned wine enthusiast…

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Advanced Seafood Demonstration & Dinner

September 12 @ 6:00 pm - 9:00 pm
TBD Santa Barbara, CA United States
$94 4 tickets left

Intimidated by oyster shucking, sashimi, or whole fish preparation?  Fear not fish lovers! At this demonstration and dinner, Chef Tiziano will show you how to source, shuck, store, slice, scale, and savor seafood dishes that many home chefs are hesitant to prepare on their own...(Actually, it's not as hard as you think!) Guests will observe the preparation of each course, and then enjoy each dish the chef prepares alongside seafood friendly beverages. Tiziano Fioretti is the chef owner of Most Crudo. Originally…

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