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Tartare, Terrine, and Mussels Oh my!

October 11 @ 6:00 pm - 9:00 pm

- $65 – $74

Join the waitlist now! Click here to email ESB!

Tartare, Terrine, and Mussels, oh my!

Mediterranean Multi-Menu Dinner!
3-Option / 3-Course Dinner at Little Door

There are so many great dishes on Chef Oscar Ledesma’s menu at The Little Door that ESB had no choice but to offer 3 separate options…Each highlighting the French, Spanish, and North African influences present in his dishes. Dining with ESB members offers you a first hand experience to choose your own adventure. (No more awkwardly peering at your neighbors’ stunning tarine and wondering how good it is…we’re all friends here…Just ask!)

Choose 1 of 3 menus (vegetarian friendly) showcasing Chef Oscar’s Mediterranean-influenced dishes. These set menus are designed to showcase not only the best the restaurant has to offer, but Chef ’s passion for Mediterranean-inspired cuisine, executed with Santa Barbara’s top-notch local ingredients. Dishes such as steak tartare feature his modern yet approachable take on classic French cuisine, and his Hope Ranch Mussels, with vadouvan-spiced harissa, are some of the most creative and delicious mussels we’ve ever tasted!

Come join us as we taste through Chef Oscar’s Menu at Little Door. You’ll be greeted with a welcome beverage, a stunning chandelier, and as always, good company.

Optional BYOB – Corkage $25

Details

Date:
October 11
Time:
6:00 pm - 9:00 pm
Cost:
$65 – $74
Event Categories:
,

Venue

The Little Door
129 E Anapamu St
Santa Barbara, CA 93101 United States
+ Google Map
Phone:
(805) 335-1627
Website:
http://thelittledoorsb.com

Organizer

ESB
Phone:
805.335.1627
Email:
support@epicureansb.com

Other

Attire
Smart Casual
Parking
Self Parking
Food Sensitivities
Vegetarian Options
Open To
Members & Guests

Tickets

Tickets are not available as this event has passed.